The Regional Quality Assessment Team (RQAT) conducts its visit today at the ISU Cauayan Hostel to evaluate the Bachelor of Science in Food Technology program for its Certificate of Program Compliance (COPC).

The visit aims to assess the program’s alignment with the minimum standards set by the Commission on Higher Education (CHED), focusing on areas such as curriculum, faculty qualifications, facilities, research, and extension services. The presence of the RQAT highlights ISU’s efforts to uphold academic standards, pursue continuous improvement, and meet national quality assurance requirements.

—-

#OneISU | #ISUlong | #OneTeamBamboo | #ISU4Excellence | #ISU4Sustainability | #ISU4Transformation | #ISU4Education | #ISU4QualityandRelevance | #ISU4Innovation